The Porch, Featuring Smokehouse Favorites, Opens in Sugar Hill
Jōji Below street level, with an entrance from Grand Central Terminal, sits this concise Japanese restaurant in the One Vanderbilt skyscraper where Daniel Boulud has his grand, leafy restaurant Le Pavillon. Mr. Boulud is running it with Marc Holliday of SL Green, the building’s developer. It’s a luxury enclave with a 10-seat counter and a…
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