All the Looks From the 2021 Met Gala

Mike CoppolaGetty Images Fashion’s biggest night is here—even if it was delayed from May to September due to COVID-19. That’s right, folks: the Met Gala’s red carpet has officially begun. Although the crowd might be smaller than past years due to the pandemic, the A-listers in attendance went all out for the night’s “In America:…

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Zero-Proof Bubbly for Any Celebration

When it comes to alcohol-free drinks, a rapidly growing category, the carbonated ones are the most successful. That’s why some of the beers are quite enjoyable. The bubbles often balance the lack of alcohol; without them the products can taste flat. That goes for wine, too. A newcomer, Semblance — a sparkler made with chardonnay…

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Discussing the Future of Food

Science has been hard at work creating plant-based and cell-cultured proteins to bring to the table. To explore this, the Museum of Food and Drink in New York has assembled a panel led by Larissa Zimberoff, the author of “Technically Food: Inside Silicon Valley’s Mission to Change What We Eat,” to discuss the topic on…

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Beachy Fare You Can Cook Year-Round

Is beach season over? Not if you delve into “Malibu Farm Sunrise to Sunset,” the enthusiastic, lavishly photographed new cookbook from Helene Henderson, an owner of the waterfront Malibu Farm restaurants in California, Hawaii and elsewhere, including in New York on Pier 17 in the seaport district. The book, which tells the story of the…

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