Our 50 Best Recipes of 2019
Assembling cassoulet, proofing sourdough bread or constructing a Harry Potter Sorting Hat croquembouche are all worthwhile pursuits, but, for many people, the word “cooking” means weeknight cooking: recipes that are fast and easy without sacrificing a little excitement. Those are exactly the kind of recipes NYT Cooking readers loved most this year. The top five…
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