Winning the Chowder Wars

Good morning. Manhattan clam chowder is among the most divisive of soups. There are those who love it for its tangy bite: acidic tomatoes against the salinity of the clams, with a clean, vegetal bass line of green peppers and celery. Others demur: They don’t like tomatoes with their seafood, or they don’t like green…

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16 Slow Cooker Recipes

The humble slow cooker may never be the showstopping star of the culinary appliance show, but for many busy cooks, it is the behind-the-scenes workhorse of the home kitchen: cooking and keeping meals warm for family members or roommates with wildly divergent schedules who work outside the home (or would just rather not cook at…

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The Perfect Dinner for Two

I bought a stainless-steel kitchen prep table in 2016 because I once read that you could throw hot pots and pans directly on it. This tall, sturdy table has since become a center of gravity for me. I do everything on it, from reading the paper with my coffee in the morning to developing recipes…

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