New Jersey, Now Known for Rice

California and South Carolina are the usual sources for American-grown rice, but you can add New Jersey to the list. In Pennington, southwest of New Brunswick, Blue Moon Acres is cultivating assorted rices. There are medium- and long-grain brown rice; white sushi rice; a mix of short-grain brown and black rice, called black and tan,…

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Cacio e Pepe, Hold the Cheese

Cacio e pepe pasta — quite literally, cheese and pepper pasta — is as defined by its ingredients as peanut butter and jelly. Like many classic Italian dishes, it requires just a few good-quality items (pasta, cheese and pepper) and attention to technique (emulsifying grated cheese and starchy pasta water into a silky, salty sauce).…

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The Way to Cook Now

Good morning. Is it time for resolutions yet, or are those only made on Wednesday morning in exchange for release from headaches and anxiety, sweat and abject fear? Me, I’d like there to be more plants on my plate in 2020, and smaller portions of meat. I’d like to cook with more nuts and seeds,…

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