How a Queens Shaobing Stall Survives a Pandemic
As several restaurants in Flushing, Queens, one of the largest Chinatowns in New York City, shut down amid the pandemic, Yukun Shaobing quietly opened inside a nondescript mini-mall last September — a seemingly inauspicious start. Still, the cramped food stall of about 100 square feet, with no English-language name or advertising, has become a hit…
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