FAIRFAX, Va. — A new study presented today at the Society of NeuroInterventional Surgery’s (SNIS) 17th Annual Meeting serves as the first prospective validation of the Rapid Arterial Occlusion Evaluation (RACE) scale in accurately identifying a severe clot stroke called a Large Vessel Occlusion (LVO) by U.S.-based EMS personnel in a pre-hospital setting. The study,…
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Rice is the most widely consumed staple food source for a large part of the world’s population. It has now been confirmed that rice can contribute to prolonged low-level arsenic exposure leading to thousands of avoidable premature deaths per year. Arsenic is well known acute poison, but it can also contribute to health problems, including…
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Resistance to artemisinin, the main component of the current antimalarial treatments recommended by WHO, is already widespread in South-East Asia, but it had not previously been described in Africa. Scientists from the Institut Pasteur, in collaboration with the National Malaria Control Program in Rwanda (Rwanda Biomedical Center), the World Health Organization (WHO), Cochin Hospital and…
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FAIRFAX, Va. — Mortality rates after treatment of unruptured intracranial aneurysms have substantially decreased in the past decade, according to new findings presented today at the Society of NeuroInterventional Surgery’s (SNIS) 17th Annual Meeting. The study, Trends in Mortality and Morbidity after Treatment of Unruptured Intracranial Aneurysm in the United States, 2006-2016, analyzed data from…
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CAMBRIDGE, MA — Humans began to develop systems of reading and writing only within the past few thousand years. Our reading abilities set us apart from other animal species, but a few thousand years is much too short a timeframe for our brains to have evolved new areas specifically devoted to reading. To account for…
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LA JOLLA–(August 4, 2020) A drug candidate developed by Salk researchers, and previously shown to slow aging in brain cells, successfully reversed memory loss in a mouse model of inherited Alzheimer’s disease. The new research, published online in July 2020 in the journal Redox Biology, also revealed that the drug, CMS121, works by changing how…
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The WT Grant Foundation and the Spencer Foundation have jointly awarded the Urban Food Policy Institute at the CUNY Graduate School of Public Health and Health Policy (CUNY SPH) a grant to study successful strategies for expanding enrollment, benefits, access, and impact of food benefit programs such as SNAP, WIC, and School Meals in response…
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From home bakers to commercial food producers, everyone knows that cleaning peanut butter off utensils and out of bowls is a tricky, sticky proposition. That’s because of the high-fat content of peanuts and the chemical reality that water and oil don’t mix. To address the more serious implications, University of Massachusetts Amherst food scientist Lynne…
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Philadelphia, August 4, 2020 – As school districts look ahead to a very different school year, pediatric infectious disease experts from across the United States convened to outline back-to-school safety guidelines for solid organ transplant (SOT) recipients. The group, led by Kevin J. Downes, MD, attending physician in the Division of Pediatric Infectious Diseases at…
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With an amber chip of roast duck skin on one street and a tangle of lo mein on another, Chinatown took a few steps out of its long hibernation last week. Before New York City had its first confirmed case of Covid-19 on March 1, the disease had already hurt the neighborhood indirectly, as baseless…
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