This Peach Cobbler Recipe Gets Turned Upside Down
Whether it’s a fancy apple tarte Tatin, a robust pineapple-ringed upside-down cake or a saucy flan, there’s something thrilling and suspenseful about turning your homemade dessert on its head. Any of these acrobatic dishes would taste fine served right-side up from the pan. But it’s that stunning reveal that adds a little drama and puts…
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