Ramen (and Udon) Available for Home
Instant ramen is one thing. What sets serious ramen apart is the deeply flavored, long-simmered broth, infusing all the components — vegetables, meats, eggs, tofu, seasonings and of course, noodles — with soulful richness. But even if you have ample time for leisurely cooking, would you have a pot of tonkotsu broth bubbling away with…
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