A Seafood Pie for the Feast

A fish pie, creamy on the bottom, covered in mashed potatoes on top, is a classic cold weather staple across the British Isles. Like its meaty cousin, shepherd’s pie, it has a cozy appeal as inviting as a fluffy rug next to the fire. But filled with seafood rather than lamb, a fish pie makes…

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361 Days of Christmas

Deep in the huge stockroom of Bronner’s Christmas Wonderland, a holiday supercenter about 80 miles north of Detroit, a man named Jason was assembling a 17-foot Santa. Each body part, painted bright red and black, hung from a hook in the ceiling like a cow carcass in a meat locker. Wayne Bronner, 67, the chief…

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