How the Delta Variant Upended New York’s Hot Restaurant Summer
As the Covid-19 vaccines rolled out in the spring, many New Yorkers anticipated a summer filled with rampant pleasure and maskless debauchery. The overwhelming energy was: We’re off the hook, and it’s time to party. Restaurant staffs and owners braced themselves for a rush of guest turnout, mile-long drink bills and raucous behavior. And, for…
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