Reinventing the Tomato for Survival in a Changing World
NAPA, Calif. — In a borrowed van, Brad Gates of Wild Boar Farms sped south on Highway 680 with hundreds of fuzzy tomato seedlings bumping around in the back, their trembling leaves, warmed by the sun, filling the cab with the smell of summer. It was one of a half-dozen deliveries on his to-do list.…
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