Who among us doesn’t have a soft spot for footwear? For all that fashion month is—and it is many, many things—it’s both the best and worst occasion for anyone with a shoe habit. The spring/summer 2023 showings have been no exception, and the outlook for the season’s shoe trends is a beautiful one indeed. What…
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Welcome to T Wanderlust, a new travel newsletter from the editors of T Magazine. Twice a month, we’ll recommend global destinations and hotels worth visiting. Sign up here to find us in your inbox every other Friday, along with our T List newsletter each Wednesday. And you can always reach us at tlist@nytimes.com. New Zealand…
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“My motto is: Sex for one, sex for two, sex for all who desire it,” wrote Diana de Vegh in her Modern Love essay, “Why Won’t Anyone Help Me in This Sex Shop?” “And that emphatically includes those of us who are deep into old, old age.” Ms. Vegh is a psychotherapist and an octogenarian.…
DetailsNow that we’ve officially entered cozy season, we’re looking forward to not only indulging in endless fall activities but also the Black Friday fashion deals that will be here in no time. The shopping event falls on November 25 this year and is expected to usher in loads of deals from your favorite brands and…
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As of this week, it’s officially fall. Despite our excitement about apple cider donuts and sweater weather, we can’t help but think about what comes next. With global fashion weeks rolling towards a close, spring trends are top of mind. Tastemakers are taking to the runways and streets, and we’re taking notes. We’ve got you…
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My teenage daughter, Dahlia, likes to snack on flakes of sea salt, nibbling them out of hand like tiny potato chips. So, I wasn’t exactly surprised to see her standing over a freshly made batch of anchovy bread crumbs, eating them with a spoon. Salty and crunchy, with a touch of chile-driven heat and a…
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HOMESTEAD, Fla. — Dragon fruit, the colorful cactus fruit also known as pitaya, has brought its subtle flavor far and wide this summer, from iced teas at Taco Bell to fruit drinks at Starbucks. So you’d think farmers would be having a banner year. But in Florida, the business hasn’t been so rosy. In early…
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It’s been a busy week over here at New York Times Cooking. We published “Dinner in Seven Ingredients (or Even Fewer!)” — a collection of 24 recipes that shows you how to make the most out of very little. It will appear as a special section in the newspaper on Sunday, so you’ll have all…
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Say what you will about the winter months. Some love the snowy weather and holidays, while others would rather hibernate than deal with frigid temps and 4:30 p.m. sunsets. (Hi, it’s me.) But one thing we can all appreciate is wintry dressing, and the fashion trends for winter 2022 are forecasted to be nothing short…
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For Yolka Gessen and Mohamad Eisa, the concept of home is complicated. Mr. Eisa, 24, is a native of Syria. In 2013, when the Syrian war escalated, the neighborhood in Homs where he lived with his mother and extended family fell under attack. Electricity was cut off; food and water were scarce. In July of…
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