Irena Chalmers, 84, Is Dead; Writer Anticipated a Food Revolution
In the late 1960s, well before the era of celebrity chefs and the flood of cooking shows, Irena Chalmers found herself stuck with six fondue pots at La Bonne Femme, the cooking school and specialty food shop she opened in Greensboro, N.C. At the time, few in that small Southern city had heard of fondue.…