A Creamy, Melty Potato Casserole That’s Outrageously Easy to Make
One of Sweden’s most delicious exports, Jansson’s temptation, otherwise known as Janssons frestelse, is a creamy potato casserole flavored with melty onions and umami-packed tinned sprats. As to the origin of the Swedish classic, which is often served with schnapps as part of the Julbord (“Christmas table”), there are a few theories. One suggests that…