How to Reverse Sear Steak

Reverse-searing can be done on a charcoal or gas grill, but it’s easier to smoke with charcoal. The method requires little more in the way of special equipment than a grill with a lid and an accurate meat thermometer. Ideally, you’ll use a wired remote thermometer, like ThermoWorks Smoke X2 or ChefsTemp Quad XPro, or…