Claire Saffitz on How to Make Macarons

In the baking world, French macarons, an almond sandwich cookie consisting of two meringue shells filled with ganache, buttercream or jam, are known as a particularly tricky confection with a high failure rate. Even in a professional bakery, some batches just don’t turn out. Then, why try them at home? For starters, they are exceptionally…

What Even Is a Social Network Anymore?

“LinkedIn Is Cool Now,” Businessweek declared this week. It’s also a dating app, according to Hypebae. Oh, and dating apps are for networking, The Wall Street Journal says. If you can’t tell, social networks are having a bit of an identity crisis. Facebook, once the center of the platform universe, has somehow become the place…