After making and tasting dozens over the course of my baking career, I had pretty much accepted that cinnamon rolls, like scones and madeleines, are good only when eaten fresh from the oven. A roll that is tender, moist and delicious when warm turns brittle, dry and lifeless just hours later at room temperature. But…
There’s a slight chill in the air. The nights are getting longer. The leaves are beginning to change colors. In short, fall is upon us. Online, this particular change of seasons means only one thing: Christian Girl Autumn has arrived. Christian Girl Autumn, for the uninitiated, is a meme engineered to lightly roast a certain…
Each September and February, I get particularly excited to see what the next big bag trends will be. Why? Because purses serve a purpose. They’re functional. I rely on my bag to carry my necessities. Translation: I can justify purchasing a bag more than, say, yet another frock. This fashion month, as we look ahead…
For couples in long-term relationships, the “bristle reaction” can make physical connection difficult, experts say.
Style Points is a weekly column about how fashion intersects with the wider world. Anyone envying a designer appointed to a luxury post would do well to check their jealousy for a second. The challenge of taking on a legacy brand, with all its airtight codes and intricately spiraling “house DNA,” is not one for…
America Ferrera got ready to attend her first Chloé show in a festive way: with music and dancing. It seems fitting, as creative director Gabriela Hearst took her final bow for the French fashion house in the same way, vigorously dancing to Rio’s samba school Mangueira—nothing but good vibes here. The Barbie star—who poured her…
Good morning. It was one of those meals that sticks in your mind for days afterward: steamed lobsters with drawn butter and a plate of baby potatoes. I won’t wax on about the lobsters. They were perfect and should have been. That’s what you’re paying for, when you buy lobster. But, man, those potatoes. Wrinkled…
El problema es que, aunque este ingrediente sea bueno para el cutis, no es fácil elaborar un producto que funcione de verdad.
NEW ARRIVALS THE BAG Pushing the boundaries of the brand’s signature intrecciato technique, Bottega Veneta weaves a dream of a bag in a whimsical egg shape. Handbag, Bottega Veneta, bottegaveneta.com.Courtesy of Bottega Veneta Simone Rocha Black Nano Egg BagCredit: Courtesy Coperni Black U.F.O BagCredit: Courtesy Lindquist Eggi in BlackCredit: Courtesy THE BRACELET Chanel’s Tweed Étoilé…
Most mornings, around 6:30, Tharshan Selvarajah arrives at the Élysée Palace, seat of the French presidency, and unloads around 30 baguettes into the security scanner. The bread that is synonymous with France is sacred, but not to the point that it can pass unverified into President Emmanuel Macron’s mouth. Nor is the baguette, in its…