I am a widower of five years. Two years ago, I started dating another woman. At that time, I removed all pictures of my late wife from around the house, and I consciously do not speak of her out of sensitivity to my new relationship. The one exception I make is with the wallpaper photo…
OKANOGAN COUNTY, Wash. — When the end comes, some will not be waiting in a bunker for a savior. They will stride out into the wilderness with confidence, ready to hunt and kill a deer, tan its hide and sleep easily in a hand-built shelter, close by a fire they made from the force of…
When a video of Naomi Campbell cleaning her airplane seat and wearing a mask and gloves was shared online last year, it made the rounds because her behavior seemed exaggerated. (“Clean everything you touch,” Ms. Campbell said in the video.) Major airlines, including Delta Air Lines and American Airlines, say they clean their planes to…
“Nature is built on a stupendous plan in that region,” Mark Twain once wrote of the valley leading into Zermatt. “There is nothing tame, or cheap, or trivial — it is all magnificent.” Much of today’s Zermatt would still be familiar to Twain. The high, stony pyramid of the Matterhorn — “lonely, conspicuous, and superb,”…
Moderate alcohol consumption is associated with reduced levels of beta amyloid, the protein that forms the brain plaques of Alzheimer’s disease, a new study suggests. Korean researchers studied 414 men and women, average age 71, who were free of dementia or alcohol-related disorders. All underwent physical exams, tests of mental acuity, and PET and M.R.I.…
Brushing your teeth frequently may reduce your risk for diabetes, new research suggests. Using Korean government health records and self-reports, researchers gathered health and behavioral data on 188,013 men and women, average age 53, who were free from diabetes. More than 17 percent had periodontal disease. Over the course of the 10-year study, 31,545 developed…
At Rice & Miso in Boerum Hill, Brooklyn, the most distinctive Japanese rice ball filling is a savory paste made from miso, garlic and onion that tastes electric, like a current rippling across your tongue. When the grip of salt subsides, the flavor takes a different shape: a fruity, almost floral, sweetness that reminded me…
Here’s what you need to know: Video We used satellite images to track the impact of the coronavirus on the economy and daily life around the world. Here’s what we found.CreditCredit…Satellite image © 2020 Maxar Technologies Around the world, there were more than 90,000 cases and 3,000 deaths, with outbreaks in South Korea, Italy and…
Now that we know that it’s bad to touch our faces, how do we break a habit that most of us didn’t know we had? Throughout the day, we touch a lot of surfaces — doorknobs, elevator buttons, subway poles — where viruses, including the new coronavirus, can linger for days. From there, microbes can…
Welcome to the T List, a newsletter from the editors of T Magazine. Each week, we’re sharing things we’re eating, wearing, listening to or coveting now. Sign up here to find us in your inbox every Wednesday. You can always reach us at tlist@nytimes.com. Eat This For Californians, Extremely Delightful Turkish Delights ImageCredit…Courtesy of Rose…