Virus Threatens Chinese Traditions of Chopsticks and Family-Style Meals
At Chilli Kitchen in Beijing, spicy and mouth-numbing Sichuan dishes are laid out family style. Using red chopsticks, diners dive into steaming bowls of pork won tons bathed in fragrant chili oil and sesame seeds, and rummage through platters filled with dried red chili peppers to unearth juicy bits of roasted fish. Sharing food is…