Popeyes Opens Its First Location in London

LONDON — There were biscuits, just not the kind British people know. “It looks like a scone,” Victoria Ubochi said after trying a biscuit, “but it doesn’t taste like one.” One of the challenges for any company expanding internationally is translating the cultural elements of its brand to a new market. For Popeyes, the American…

Your Turkey’s Thawing, Right?

Good morning. Your turkey’s thawing in the refrigerator, yes? It oughta be, if you bought a frozen one. Thursday’s coming fast, and you do not want to be the person emailing me on Thanksgiving morning to ask what to do with the brick-hard 20-pounder you just pulled out of the freezer. Dry brines start tomorrow!…