In the Bronze Age, Bagels Were Tiny

Researchers exploring an archaeological site in Austria have found three pieces of 3,000-year-old charred bread that look suspiciously like the remains of little bagels. They are not complete rings — only parts of what were once ring-shaped pieces of dough. They were made from finely ground flour, but the scientists are not ready to claim…

The Dessert to Make Right Now

Good morning. Maida Heatter died last week at 102 and our Margaux Laskey jumped into the archives to find all the recipes she developed and wrote for The Times. Chief among them was this chocolate mousse torte (above), which in 1972 was the newspaper’s most popular recipe for dessert. You could knock that out tonight…

How to Have a High-End Vacation for Less

Why pay top dollar for a luxury vacation when it’s possible to have it for less? A high-end trip without a premium price tag is possible anywhere in the world, but your approach needs to be tailored to your destination. Here, locals in five famously expensive cities — London, Paris, San Francisco, Singapore and Sydney…

Amazon to End Its Restaurant Delivery Service

With the online restaurant delivery market growing ever more competitive, Amazon is discontinuing the service it started four years ago as an alternative to popular apps like Grubhub and UberEats. Amazon Restaurants, which customers in nearly 200 cities in the United States use to order from local restaurants, will officially close on June 24. Amazon…