Mushroom Recipes

It’s always a thrill to feast on cushiony wild morels and chanterelles, frilly hen of the woods, or black smudges of huitlacoche. But I grew up on those cultivated button mushrooms in the plastic-wrapped pints, and I like cooking with them, too! Even buttons carry the flavor of deep earth, of balmy decay, while somehow…

A Glittering Honor for a Master of Glass

PARIS — At a ceremony on Wednesday, the artist Jean-Michel Othoniel joined one of the loftiest cultural institutions of the French state, the Académie des Beaux-Arts, and became immortal. “Immortals,” as the academy’s inductees are called, usually wear a classic interpretation of the green-embroidered uniform first required under Napoleon. Othoniel decked himself out in Dior.…

Readers Share Stories of Summer Travel Mishaps

If 2020 was the year travel stopped, 2021 was when it lurched erratically and veered sideways, like a teenager behind the wheel of a bumper car. Summer travel was particularly chaotic, as travelers were emboldened by vaccines, looser restrictions and cheap airfares. For many, their trips turned into one headache after another: Airlines schedules were…