Off the Menu: Jean-Georges Vongerichten’s Latest Opens in Seaport District
Headliner The Fulton Jean-Georges Vongerichten’s first seafood restaurant anchors two floors, with terraces and sweeping views, at Pier 17 in the seaport district. There’s lots of gray, with banquettes upholstered in sea-foam green by Yabu Pushelberg. The various dining areas have hand-painted murals of sea life and hanging lights that resemble buoys. On the ground…