A Focaccia That Behaves Like a Pizza

I have traveled to certain destinations just for one dish. Recco, on the Italian coast about 10 miles south of Genoa, is the place for a type of double-crust cheese pizza called focaccia di Recco. Within unyeasted pastry as thin as Sardinian pane carasau is molten stracchino cheese. The focaccia is baked in a special…

Where Rabies Is Entrenched

Rabies has been known since antiquity, and has been completely preventable since Pasteur developed a vaccine more than a century ago. But the World Health Organization still considers it “a neglected disease of poor and vulnerable populations.” Why? Rabies, one expert has written, “became a neglected disease when it was eliminated from Europe and North…

Dinos for Dinner

Image CreditVictoria Roberts Q. What would dinosaur meat have tasted like? A. Obviously, there is no way to be certain — there were not any hominids around to do a taste test. Our ancestors evolved tens of millions of years after the mass extinction of most dinosaurs. In any event, the many kinds of dinosaurs,…

You’ll Make This Soup All Summer

Good morning. I hope it’s cool where you’re at, that you’re sweater-bundled against the Australian winter, the cold breeze off Kachemak Bay in Alaska, the HVAC system humming away in the cube farm where you work. I hope you’re not, like, roofing a house in Atlanta. Because, look, it has been awful across a lot…