A Brand-New Cake From a Pastry Paradise

Financiers are the plain Janes of the pastry world. Usually, they’re unglazed, unfrosted, undecorated in any way. And that’s the way they’re meant to be — simplicity was built into their DNA. The story goes that the pastry chef Lasne, who had a shop near the Paris stock exchange in the late 1800s, created these…