Restaurant Review: Nabila’s Takes a Homemade Approach to Lebanese Food
When I found out that some of the dishes I’ve been enjoying recently at Nabila’s, an impressive new Lebanese restaurant in Brooklyn, have been staples on the Washington party circuit for years, I wasn’t angry. Disappointed, perhaps. Nabila’s executive chef is Nabila Farah, and the core of her menu originates with her long-running Middle Eastern…