A Local’s Guide to Paraty, Brazil

T’s monthly travel series, Flocking To, highlights places you might already have on your wish list, sharing tips from frequent visitors and locals alike. Sign up here to find us in your inbox once a month, and to receive our weekly T List newsletter. Have a question? You can always reach us at tlist@nytimes.com. Roughly…

The Best Way to Cook a Steak

At Twelve, a waterfront restaurant in Portland, Maine, the hottest seat in the house is right by the plancha, where you pick up a few tricks (and a little perspiration) while watching line cooks prepare steak after steak. On a recent visit, Everette Allen, the chef at the protein station, made about a dozen strip…

What Is the Gray Rock Method?

Take a moment to imagine a small gray rock sitting in the palm of your hand. It’s silent, smooth and otherwise unremarkable. Are you bored yet? If so, that’s kind of the point. Most people will eventually lose interest in a dull piece of granite. So there’s a theory percolating online that if you adopt…