Sushi Bake Recipe

I’m not supposed to play favorites with New York Times Cooking recipes — which is impossible anyway, given our vast database of winners — but reader, I must tell you how excited I am for Naz Deravian’s new sushi bake recipe (above). For years, my party go-to has been Sheldon Simeon’s pan sushi dynamite, a…

The Secrets of Debate Swag

This kind of quick reaction “allows you to meet people where they are, rather than trying to drag them over to where you are,” Ms. McLaughlin said. (The “Dark Brandon” phenomenon, which President Biden’s team has appropriated to great success, is a prime example.) Arguably, where people are — in the middle of cancel culture,…

The Secret to the Greenest Pesto

My colleague Julia Moskin says that restaurants are New Yorkers’ living rooms. With no space of our own, we look outward, to nearby public quarters where we can sit, read and lounge. If that’s true — and I think it is — for more than a decade, I’ve watched my favorite living room, Da Andrea,…