The Four-Star Restaurants of New York

After Pete Wells took Sushi Nakazawa to three stars from four in his latest review, only three restaurants in New York City have a four-star rating from the restaurant critics of The New York Times. The Flatiron district restaurant was first given four stars in 2009 by the Times critic Frank Bruni. And it retained…

A New Outpost for Green Tea

Kettl, a Japanese green tea specialist that imports directly from farms in Japan, has been tucked away in Williamsburg, Brooklyn, since 2016. Now, the owners, Zach Mangan and his wife, Minami Mangan, have opened a Manhattan branch with a some new features, notably precisely brewed teas to stay or to go, which they do not…

For the Love of Whiskey

The many whiskeys of Japan are complex and often expensive. Learning about them can be a challenge. The Brandy Library in TriBeCa is offering an interesting and unexpected Valentine’s Day program: a chance to learn something about rich and varied Japanese whiskeys at cocktail time. These classes sell out early, so consider this a heads-up.…

A Jimi Hendrix Experience in London

As the story goes, one fateful night in the late 1960s, Jimi Hendrix, best known for changing the music world with his guitar playing, set free two ring-necked parakeets on Carnaby Street and that’s why thousands of the nonnative birds haunt London’s parks to this day. “Absolute rubbish,” Christian Lloyd, a musicologist at Queens University,…