Does fall even begin before you buy a new pair of boots? We think not. The crisp autumn air requires indulging in a much-needed set of booties, almost as much as you’re required to chug a day’s worth of calories in a PSL (and you don’t even like pumpkin). While a sugary latte can be…
Gregory Rodriguez thought he had the flu when he went to the emergency room on Sept. 18, feeling feverish, nauseated and short of breath. He woke up four days later in a different hospital, with a tube down his throat connecting him to a ventilator, and two more tubes in his neck and groin, running…
Diddy wants you to text him. So do Paul McCartney, Sophia Bush and Marshmello. Over the last few months, some celebrities and influencers have been posting phone numbers on Instagram, Twitter and YouTube and encouraging fans to reach out to them. boredddd on this drive…. text me… 310-870-3349 imma be replying to as many ppl…
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Headliner Brasserie Saint Marc An ambitious project, four years in the making, from Karin Agstam, a model and actor who owned the restaurant Station in Williamsburg, Brooklyn, is ready to open. Ms. Agstam was so smitten by the arched, brick-walled East Village space that she was determined to make it a restaurant. Now, it has…
Name: Lauren Ash Age: 31 Claim to fame: Ms. Ash is the founder of Black Girl in Om, a wellness website focused on women of color, which she started in 2014. She had been living in Chicago for one year and practicing yoga for three when the idea came to her: “I noticed that I…
THE BODYA Guide for OccupantsBy Bill Bryson During the few moments it will take you to read this review, your body will be extremely busy. Your lungs will inhale and exhale about 300 sextillion oxygen molecules. Your bone marrow will create some 200 million red blood cells. Your eyebrows will serve as a buffet for…
Over the years, I have eaten many bowls of pasta with clams that have been rewired by a chef who was trying to stand out. But I had not come across one that made as much sense to me as the big, sloshing platters you get at old-line Italian-American clam bars like Randazzo’s until tripping…
Whether farmed or wild caught, the cheaper the shrimp, the more likely it is to have been treated with chemicals, particularly sodium tripolyphosphate and sodium bisulfite. Sodium bisulfite is used to keep shrimp shells from undergoing melanosis (also called black spot), which is a darkening of the head and shell after the shrimp are harvested…
Sliding into shapewear for the first time feels a little like vacuum sealing oneself. As someone who’d never worn the stuff before, it was, at best, noticeably uncomfortable. At worst, my internal organs felt so squished that I raced to the bathroom to shimmy out of it halfway through the work day. My ill-fated experiment…