Front Burner: A New Stock Worth Seeking Out
The minute there’s a nip in the air, the broths, and particularly bone broths these days, emerge. Here’s a new one that I would not hesitate to shamelessly call my own. Mother Wit is the brand, and it’s owned by Nicole O’Brien, a self-taught chef who owns the Pandering Pig, a tiny Franco-Californian bistro in…