Why Egusi Is More Than Just a Great Soup

Elsewhere in southwest Houston, Ms. Lakshmi tastes suya, bole, fufu, asun and jollof, tries her hand at pounding yam and practices the art of scooping soup with swallows. She moves from the kitchen at Margaret Chibuzo’s Safari restaurant to the dining room, where she shares egusi soup with the gospel singer Stacy Egbo. Their conversation…

My Father’s Day Plan

Good morning. I had an exceptional lobster roll the other day, sitting with my family on the dock at Archie’s Lobster in Bass Harbor, Maine, as gulls soared on a southwest breeze. Some very good steamed clams, too. But it was the crab roll we ate there that’s been haunting my dreams, that makes me…

How My Father and I Drew a New Life

When I was 13, my mother learned that she had multiple sclerosis. By that point she couldn’t drive, get dressed or walk by herself. My father became her sole caretaker, and she was less than appreciative. When she rang the buzzer, he never got there fast enough. When he brought her a glass of water,…