Esca to Reopen After Chef Buys Restaurant

The second act for Esca is about to begin. The Italian seafood restaurant, on the edge of the theater district, is reopening Monday after several months of renovation and a change in ownership. Esca’s chef, Dave Pasternack, bought the restaurant in May from the former Batali & Bastianich Group, and has a new partner, Victor…

Who’s New at New York Fashion Week

We were all “the new kid” once—in school, on a soccer team, at the first day of work. These 12 designers are no different, except instead of cafeteria jitters or office floor plans, they’ll have to conquer the famously fickle runways at New York Fashion Week. (No pressure!) Let’s meet the new class of 2019,…

YouTube Tries to Get Fashionable

It’s not a “collabo.” It’s a “collab.” And it’s pronounced “/kəˌlab.” These are among the lessons shared by YouTube in an internal five-page document meant to help fashion brands learn the dos-and-don’ts of the video platform, just in time for what the company is terming a “historic occasion.” On the eve of New York Fashion…

36 Hours in Syracuse, Sicily

Founded by Greeks around 734 B.C., the southeastern Sicilian city that Cicero called “the greatest and most beautiful of all Grecian cities” achieved a size and status in the ancient world that made it a rival of major powers like Athens and Carthage. Takeovers and makeovers by Romans, Byzantines, North Africans, Normans and others left…

Millennials Are Taking Over Fashion, Too

In the fall of 2018, Jean-Philippe Hecquet, the newly installed chief executive of Lanvin, was looking for a designer to save the oldest French fashion house in continuous existence. The stakes were high. The brand’s collections had been critically savaged since parting ways with Alber Elbaz, its former creative director, in 2015. It had quickly…