Front Burner: This Cheese Is a Lady

Quicke’s, a cheesemaker in Devon, in Southern England, specializes in Cheddar and Cheddar-style cheeses. It has just released a new one, the first it’s made from a mixture of cow and goat milk. It’s not called a Cheddar, though the curds are treated by Cheddaring; they are heated, drained, piled in the cheese vat and…