Nine months after the Ohio Supreme Court ruled that a country club must sell its lease to the state historical society that owns the land containing Native American earthworks, golfers are still pushing carts over the mounds and whacking at them with 3-irons. But now those Octagon Earthworks, which Native Americans constructed about 2,000 years…
Every item on this page was chosen by an ELLE editor. We may earn commission on some of the items you choose to buy. Veja Esplar Logo Sneakers Veja Esplar Logo Sneakers Now 15% Off Kate and Meghan both love a good sneaker, and both of the royal women are fans of Veja—particularly favoring the…
As a boy in Ketchikan, Alaska, Jackson Polys would help his father, the prominent Tlingit artist Nathan Jackson, carve totem poles behind rope stanchions while boatloads of tourists watched. They would travel together to World’s Fairs where he would watch his father display his skill. In 1964, before Polys was born, Jackson worked the World’s…
Usually we’re here talking about recipes, but today I want to alert you to our freshly published Restaurant List for 2023, the 50 restaurants across America that we’re most excited about over here at The New York Times. Members of the Cooking and Food teams travel all year long to scout restaurants for this annual…
Jamie Ballard (she/her) is a freelance writer and editor who covers news, lifestyle, and entertainment topics, including sex and relationships, TV, movies, books, health, pets, food and drinks, pop culture, shopping, and personal finance. She regularly contributes to Cosmopolitan, Woman’s Day, Good Housekeeping, and YouGov, among other publications. When she’s not working, you can find…
My purses have always been extraordinarily small. For example, the purse I have now is really just a wallet with a string connected to it that doesn’t even totally fit my phone. I have never been able to close it, so it is insecure and ripe for thievery. And still I pay it an appalling…
Luxury is often associated with unattainability—high cost, utmost quality, and opulence. What if it didn’t have to be quite so impossible to achieve? Since the onset of the pandemic, the cost of a classic Chanel flap bag has gone up from $6,500 to over $10,000. Other classic luxury labels like Hermès and Dior have also…
Wearing a fluorescent orange life preserver and rubber gloves that reached his biceps, Prince William waded — ever so carefully — into New York’s East River. A minor slip might have been embarrassing. A splash? Nothing short of an international incident. It had been raining since early morning. Damp onlookers watched the prince toss a…
In ELLE.com’s monthly series Office Hours, we ask people in powerful positions to take us through their first jobs, worst jobs, and everything in between. Ahead of fashion month, we spoke with Rajni Jacques, Snapchat’s global head of fashion and beauty, who, after getting her master’s from Columbia Journalism School, has had a wide-ranging career…
Terrines Made for the Upper Crust Pâté en croûte, the centuries-old French dish composed of meat terrine baked in savory pastry, was first developed out of economy as a way to preserve and use up bits of offal. But today, with skilled kitchen staffs in short supply, the labor-intensive delicacy — which requires multiple days…