In Scotland, Taking the Traditional and Making It New
Cool-kid chefs turning local bounty into Michelin-worthy dishes, an artisan whisky boom and a clutch of stylish hotels have helped Scotland shrug off its saturnine image and rebrand as a misty, moody mecca. The cult following of the time-travel television series “Outlander” has added to the patina. Its depiction of Highland clan life, along with…