Love Letter: The Heartbeat of Hawaii

King David Kalakaua, the last king to rule Hawaii before its constitutional monarchy was overthrown, revived many ancient Hawaiian practices, most notably hula. “Hula is the language of the heart, therefore the heartbeat of Hawaiian people,” King Kalakaua famously said. Find out how the history of hula is intimately connected with the history of Hawaii…

Fast Recipes That Feel Luxurious

Mother’s Day approaches, and whether you gather with loved ones or ignore it altogether (or, if you’re a mom, slink off to spend the day doing whatever you like, all by yourself — a thrilling thought), it never hurts to have something good to eat. Last week, I asked whether you all go out or…

When Books Go Viral

Today’s newsletter is a tale of two very different book sagas. One involves Taylor Swift. The other is the story of a little-known Twitter user with a risqué name who accidentally instigated the most delightful thing that’s happened on Twitter in [checks notes] a really long time. We’ll begin with the latter. It goes like…

There Are No Universal Salves

My children and I were visiting New York City’s most important landmarks, so naturally we began our journey at the Glossier flagship store in SoHo. This store isn’t a store so much as a national monument built to honor the brave few who fought to bring Futuredew oil serum hybrid and Cloud Paint seamless cheek…

All the Asparagus

Good morning. Is there an American cuisine? My friend Ned says there is: It’s the food Americans eat. That’s kung pao chicken and spaghetti with meat sauce. It’s fried chicken, cheese enchiladas, latkes and blueberry muffins. We forage for deliciousness. We celebrate what we find and make it our own. So: oxtail and butter beans.…