Is a Dive Bar Still a Dive Bar WIth Covid Safety Measures?
Two gloves, a dustpan, a onetime-use broom and some cleaning solution: In Chicago, that’s what the Health Department refers to as a vomit and diarrhea cleanup kit. And until a loathsome regular named Covid sidled up to the bar, Scott Martin, the owner of Simon’s, a beloved Scandinavian dive in the Windy City’s northern reaches,…