A Gift From Gallaghers: Aged Steaks for First Responders
The first thing you see when you walk into Gallaghers Steakhouse, a 93-year-old restaurant in Midtown Manhattan, is steak. In the glass-paneled meat locker in the steakhouse’s front window are cut after cut of prime beef — a Fort Knox of meat, tagged and aging. When the restaurant closed indefinitely in mid-March in accordance with…