The Nutcracker Hustle: Why Selling Bootleg Cocktails Just Got Harder
Memorial Day Weekend was always a blowout for Amseshem Foluké, a seasonal nutcracker seller. For close to 15 years, he has been serving nutcrackers — bootleg cocktails in flavors like rum punch and mango Patron — out of coolers to summer crowds all over the city. “Usually, I can get $500 if I stand in…
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