Still, only 62 percent of Americans are fully vaccinated, and the nation’s medical infrastructure is dangerously frayed two years into the pandemic as hospitals contend with staff shortages fueled by burnout and early retirements. Public health experts warned that the most severe disruptions could still be ahead. Past surges of the coronavirus have been regional,…
SAN JOSE, Calif. — Jurors ended a fourth day of deliberations without a verdict on Monday in the fraud trial of Elizabeth Holmes, the founder of the failed blood testing start-up Theranos. Ms. Holmes, 37, faces 11 counts of wire fraud and conspiracy to commit wire fraud over charges that she lied about Theranos’s technology…
The Omicron variant, which is now responsible for more than 70 percent of the new coronavirus cases in the United States, has already helped push daily case averages in the United States above 200,000 for the first time in nearly 12 months, according to The New York Times’s coronavirus tracker. An airline trade group has…
Otra ventaja de esta estrategia es que se va a sentir mucho más seguro al entrar en 2022 sabiendo que ya ha avanzado en sus sueños. “En Año Nuevo, espero tener una sensación realmente buena de que ya he empezado a cumplir mis objetivos”, dijo. “Me hace sentir bien saber que ya estoy en camino”.…
Alma Partida knew her breastfeeding journey was coming to a close in June. She had nursed her daughter, Alessa, for nearly 18 months — longer than most mothers in the United States do — and the process had not been easy. First there was Alessa’s birth, by emergency cesarean section, in February 2020. In the…
CHICAGO — Do you like your Italian beef dry and sweet? Dipped and hot? Or perhaps wet, hot and sweet? Ordering the beloved Chicago sandwich is not unlike the drill at a coffee shop; there’s a language to know, a culture to understand, decisions to make. The city has several famous foods to its name,…
In many countries the observance of Christmas stretches into January, culminating on Epiphany, Jan. 6, when Jesus Christ was said to have been revealed to the world through the agency of the Magi, the three kings. In France, the day has been commemorated for centuries with a delicious puff pastry cake filled with frangipane in…
The start of a new year is as good a time as any to consult “52 Shabbats,” a cookbook that features a year of Friday night dinners. The Jewish New Year (Rosh Hashana) would be the most appropriate kickoff — that’s where the book begins its seasonal chapters — but it was not published until…
Add braided loopy lorighittas, compact ridged ciccioneddos and twisted andarinos to your catalog of pastas. These traditional shapes from Sardinia, handmade using mildly nutty-tasting Sardinian wheat, are now available from Bona Furtuna, an importer of Italian food products. With their twists, turns and ridges, they are tailor-made to grab sauce and maintain their al dente…
Zoe Adjonyoh, whose background is Ghanaian and Irish, is a London-based writer, chef and activist who is on a mission to broaden the acceptance of African food. She sells spices and other items on Zoe’s Ghana Kitchen, which is also the title of her new book. Its recent publication is the springboard for a virtual…