Working From Home

In the Before Time, Dan O’Leary, a director of business partnerships at a tech company, commuted two to three hours a day and flew on weekly business trips. He adhered to a strict schedule: His alarm was set for 5:30 a.m. to fit in a Peloton ride and shower before catching the train, and his…

Details

2020 ESCEO-IOF Herbert Fleisch Medal awarded to Dr Stefania Maggi

Today, the European Society for Clinical and Economic Aspects of Osteoporosis, Osteoarthritis and Musculoskeletal Diseases (ESCEO) and the International Osteoporosis Foundation (IOF) have awarded the Herbert A. Fleisch ESCEO-IOF Medal to Dr Stefania Maggi, Research Director at the Consiglio Nazionale delle Ricerche (CNR) Aging Branch-Institute of Neuroscience in Padua and Director of the CNR Project…

Details

Study focuses on low-carb, high-fat diet effect on older populations

A new study, published in Nutrition and Metabolism, from researchers with the University of Alabama at Birmingham’s Nutrition Obesity Research Center observed improvements in body composition, fat distribution and metabolic health in response to an eight-week, very low-carbohydrate diet. Older adults with obesity are at particularly high risk of developing cardiometabolic disease such as Type…

Details