Umami With a Momofuku Touch
To its rapidly expanding inventory of pantry products, Momofuku has now added some commonplace staples: toasted sesame oil, soy sauce and tamari. The oil is cold-pressed, and the soy sauce and the gluten-free tamari are steeped in kombu, to give them elements of complexity and umami, not just salinity. Momofuku sesame oil, tamari and soy…
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