Still looking for that tin of caviar and bottle of bubbly to bid good riddance to 2020? Pay attention to what Jean-Georges Vongerichten has on offer. A 50-gram (1.76-ounce) tin of Bulgarian osetra caviar with garnishes, enough for two, and a 750-milliliter bottle of Louis Roederer brut Champagne, for $128, make for a worthwhile package. But it’s only available for pickup at Mr. Vongerichten’s Fulton restaurant in the South Street Seaport on Dec. 30 or 31 from 3 to 7 p.m.

89 South Street (Beekman Street), exploretock.com/thefultonbyjeangeorges/.

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