Pacific Northwest Restaurants Struggle as Temperatures Spike
On Wednesday, the temperature in the tight kitchen at Blotto, a pizza restaurant in Seattle, reached 108 degrees. Like many restaurants in the city, Blotto does not have air-conditioning. Facing due west, it gets hours of the summer-afternoon sunlight. The pizzeria’s owners, Jordan Koplowitz and Caleb Hoffmann, work in the kitchen, easily the hottest area…