The Thrill of a Great Steakhouse Isn’t the Food. It’s the Theater.
I love the theater of the steakhouse — the kind that has been open for 50 years and counting, rarely changes its interior design or branding and may or may not adhere to a stodgy dress code (no denim or open-toed shoes!). I mean steakhouses like House of Prime Rib in San Francisco, Hal’s in…